Buffalo Chicken Pasta Salad

28 Jul

A few months ago my friend told me that our local supermarket deli made Buffalo Chicken Pasta Salad. I had never heard of it, but it sounded delicious!
I bought some, thought it was good, but it needed something. I did some research and made a small batch and it was a hit!
This time I made a double batch, but here is the recipe:
*2 boxes of cooked ruffles pasta
*6 boneless chicken breasts diced
*1 medium red onion diced
*8 celery stalks chopped
Mix all those ingredients together then add the sauce.

The sauce should be mixed in s separate bowl then added.
*3/4 to 1 bottle of Franks Red Hot Buffalo Sauce
*1 full 25 oz jar of Marie’s Chunky Blue Cheese dressing



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"While we try to teach our children about life, Our children teach us what life is all about." ~Angela Schwindt

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